Baitang Jasmine Rijst  20 kg: Jasmine rice whole or pandan rice is a long grain rice that has the nutty smell and taste of pandan. After cooking the rice, it has a naturally delicious fragrance, soft in taste and structure. Jasmine rice belongs to the white rice. The grain of rice is ground, polished and stripped of the pericarp. In this way, the rice gets its beautiful white color, but it has little to no taste. That is precisely why it is easy to process in different dishes.

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Golden Naga Thai Jasmine Rice 20 kg: Jasmine rice whole or pandan rice is a long grain rice that has the nutty smell and taste of pandan. After cooking the rice, it has a naturally delicious fragrance, soft in taste and structure. Jasmine rice belongs to the white rice. The grain of rice is ground, polished and stripped of the pericarp. In this way, the rice gets its beautiful white color, but it has little to no taste. That is precisely why it is easy to process in different dishes.

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Avtar Basmati Rice Diabetes and Obesity 5 kg AVTAR BASMATI RICE DIABETES AND OBESITY 5kg: Using a unique technique during cultivation and processing, Lal Qilla has introduced a specially processed low G.I. parboiled rice. This remarkable rice helps rice lovers with diabetes to maintain their low G. I. levels, when used in moderate quantities. Basmati rice, including brands like AVTAR, is a type of long-grain rice known for its distinctive aroma and flavor. When it comes to diabetes and obesity, it's important to consider its nutritional profile and how it fits into a balanced diet. Nutritional Profile of Basmati Rice Basmati rice, particularly when it's of the white variety, has a higher glycemic index (GI) compared to whole grains but is generally lower than other types of white rice. The GI of Basmati rice ranges from medium to high (50-58), which means it can raise blood sugar levels but not as rapidly as other high-GI foods. Impact on Diabetes For individuals with diabetes, managing blood sugar levels is crucial. Here are some points to consider: Moderation and Portion Control: Consuming Basmati rice in moderation and in controlled portions can help manage blood sugar levels better than consuming larger amounts of higher-GI foods. Pairing with Fiber and Protein: Eating Basmati rice with high-fiber vegetables, lean proteins, and healthy fats can slow down the absorption of carbohydrates and prevent spikes in blood sugar levels. Whole Grain Option: Opting for brown Basmati rice can provide more fiber and nutrients, which is beneficial for blood sugar management. Impact on Obesity When considering obesity, the focus is on the overall caloric intake and nutrient density of the diet: Caloric Density: Basmati rice is relatively high in calories and carbohydrates. Controlling portion sizes is essential to avoid excessive calorie intake. Balanced Diet: Incorporating Basmati rice as part of a balanced diet that includes vegetables, proteins, and healthy fats can prevent overeating and support weight management. Satiety: Combining Basmati rice with fiber-rich foods can increase satiety and reduce overall calorie consumption. Practical Tips for Incorporating Basmati Rice in a Diabetic and Weight-Conscious Diet Choose Whole Grain: Opt for brown Basmati rice over white to benefit from more fiber and nutrients. Watch Portions: Keep portion sizes small to moderate, typically about 1/4 to 1/2 cup of cooked rice. Pair Wisely: Combine with non-starchy vegetables and lean proteins to create a balanced meal. Monitor Blood Sugar: If diabetic, keep track of blood sugar levels before and after meals to understand how Basmati rice affects you personally. Conclusion Basmati rice can be included in the diet of someone managing diabetes or obesity, but it's important to do so thoughtfully. Focusing on portion control, pairing with nutrient-dense foods, and choosing whole grain options can help mitigate potential negative impacts on blood sugar levels and weight. As always, consulting with a healthcare provider or dietitian for personalized advice is recommended.

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