Rijst producten Rice Basmati Parboiled President 10 kg: finest quality basmati rice directly from the foothills of the Himalayas. This grain is carefully matured under the acute supervision of finest experts. And therefore the grains are three times longer than they are wide and incline to separate easily when cooked. And its aroma disperses far and wide, attaining a place in everyone’s palate and heart.

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Rice Basmati Tilda 20 kg: the unique, fragrant and delicate Basmati grain has been selected by more than 10,000 independent farmers, who harvest by hand in the Himalayas. A long grain rice from India and Pakistan. People who like a nice smell, thin grains and long grains, will find this a fine rice. Tilda Truth Broken grains removed Starch and sticky rice released.

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Rice Basmati Parboiled President 20 kg: finest quality basmati rice directly from the foothills of the Himalayas. This grain is carefully matured under the acute supervision of finest experts. And therefore the grains are three times longer than they are wide and incline to separate easily when cooked. And its aroma disperses far and wide, attaining a place in everyone’s palate and heart.

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Palmier Surinam Rice 20 kg: Palmier Surinaamse rijst lange korrel is een ideale rijst om supersnel een lekker Surinaamse nasi mee te maken.

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DIABETIC RICE Maharani Parboiled Basmati Rice Diabetic Rice 5 kg Maharani Parboiled Basmati Rice Diabetic Rice is a premium quality rice that is specifically crafted for individuals with diabetes. It is a low glycemic index rice that helps in maintaining healthy blood sugar levels. The parboiling process ensures that the rice retains its nutrients and flavor, giving you a delicious and healthy meal. With Maharani Parboiled Basmati Rice Diabetic Rice, you can enjoy your favorite dishes without worrying about your health.

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Daawat Extra Long Basmati Rice Daawat Extra Long Basmati Rice 5 kg: Introducing Daawat Extra Long Basmati Rice – the perfect ingredient for a premium dining experience. With each grain being carefully selected to maintain length and texture, its distinct aroma, and natural taste make it the staple choice of households and restaurants worldwide. Daawat Extra Long Basmati Rice is 100% authentic and is pre-soaked to reduce cooking time, making it easy and convenient to prepare. It is also optimized for low glycemic index to promote healthy living. Switch to Daawat Extra Long Basmati Rice and experience the gourmet quality in every meal.

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Daawat Basmati Rice 20 kg: This pearly white and deliciously aromatic basmati is a feast both for the eyes and the palate. A 'traditional' favourite, this upper special variety is grown in the lush green paddy fields in the foothills of the Himalayas, which is the reason for its unmatched aroma and flavour. Each grain doubles in size on cooking to give remarkably long and fluffy rice. It's ideal for a' la carte dishes. Daawat Basmati rice is just perfect - length exceeding 7.5 mm, perfectly tapered ends, uniformly long grain, pristine white lustre and appetizing aroma. We strive to make Daawat a hall-mark of quality which should be second to none in the global market.

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AMIGO LONG GRAAN Amigo Longgraan rijst is een soort rijst die afkomstig is uit Thailand. Het staat bekend om zijn lange, dunne korrels en wordt vaak gebruikt in Aziatische gerechten zoals nasi goreng en sushi. Amigo Longgraan rijst heeft een lichte, nootachtige smaak en een stevige textuur die goed past bij sauzen en kruiden. Het is ook rijk aan voedingsstoffen zoals vezels, eiwitten en vitamines.

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Akash Sella Basmati Rice Akash Sella Basmati Rice 5 kg: Akash Sella Basmati Rice is a premium quality rice that is carefully selected and processed to provide the finest grains that do not break or stick during cooking. It is aged for over a year to enhance the flavor and aroma, making it ideal for various rice dishes such as biryanis and pilafs. This rice is easy to cook and gives a fluffy and non-sticky texture, making it a great choice for your everyday meals.

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Matoke from Uganda Matoke is most consummed food in Uganda, Rwanda and Burundi in rural areas and cities. You can find matoke in the most restaurants in Uganda and Rwanda for good price.! Matoke, locally also known as matooke, amatooke in Buganda (Central Uganda), ekitookye in southwestern Uganda, ekitooke in western Uganda, ebitooke in northwestern Tanzania, igitoki in Rwanda and Burundi and by the cultivar name East African Highland banana, is a starchy triploid banana cultivar originating from the African Great Lakes. The fruit is harvested green, carefully peeled, and then cooked and often mashed or pounded into a meal. In Uganda and Rwanda, the fruit is steam-cooked, and the mashed meal is considered a national dish in both countries. Matoke bananas are a staple  food crop in Uganda, Kenya, Tanzania and other Great Lakes countries.   

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