GROUNDED EGUSI MELON SEEDS African Beauty Grounded Egusi Melon Seeds 400 g: Egusi melon seeds are a popular ingredient in African cuisine. They are used to make soups, stews, and sauces. The seeds have a nutty flavor and can be ground into a powder or paste. They are high in protein and fiber, making them a nutritious addition to any meal. Ground egusi melon seeds can be used as a thickener for soups and stews, or as an ingredient in sauces and dips. They can also be added to baked goods for extra flavor and texture.

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African Beauty Mbika Egusi Melon Seeds 400 g: Mbika Egusi Melon Seeds are a traditional African ingredient used to make soups, stews, and sauces. These melon seeds are high in protein and have a nutty flavor. They can be ground into a powder and used as a thickener for soups and stews, or they can be cooked whole in dishes like egusi soup. Mbika Egusi Melon Seeds are an essential ingredient in many African dishes and can be found in most African grocery stores.

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