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African Beauty Palm Oil Zomi 1 liter

Description

African Beauty Palm Oil Zomi 

African Beauty Palm Oil Zomi is a high-quality red palm oil known for its deep, rich color and distinct flavor. Extracted from the fruit of oil palm trees, it is commonly used in African and West African cuisine to enhance stews, soups, and sauces.

This premium Zomi palm oil is carefully processed to retain its natural nutrients, including vitamins A and E, and antioxidants, making it not only a flavorful cooking ingredient but also a beneficial addition to a balanced diet.

African Beauty Palm Oil Zomi is particularly valued for its smooth texture, aromatic scent, and traditional taste, which brings authenticity to dishes like Jollof rice, Egusi soup, and palm nut soup. Whether used for frying, seasoning, or as a base for traditional meals, this oil is a staple in African households and markets.

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African Beauty Palm Oil Zomi 1 liter

Product form

African Beauty Palm Oil Zomi  African Beauty Palm Oil Zomi is a high-quality red palm oil known for its deep,... Read more

€5,99 €5,49 Incl. VAT

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    • Gratis verzending vanaf 99 euro
    • Uitgebreide collectie
    • Levering in Nederland, België en Duitsland
    • Voor 17:00 besteld = morgen in huis in NL&BE
    • Originele en hoge kwaliteit
    • Betrouwbaar, klantgericht en gegarandeerde levering
    • Shipped today? Order within: Oct 20, 2025 17:00:00 +0200

    Description

    African Beauty Palm Oil Zomi 

    African Beauty Palm Oil Zomi is a high-quality red palm oil known for its deep, rich color and distinct flavor. Extracted from the fruit of oil palm trees, it is commonly used in African and West African cuisine to enhance stews, soups, and sauces.

    This premium Zomi palm oil is carefully processed to retain its natural nutrients, including vitamins A and E, and antioxidants, making it not only a flavorful cooking ingredient but also a beneficial addition to a balanced diet.

    African Beauty Palm Oil Zomi is particularly valued for its smooth texture, aromatic scent, and traditional taste, which brings authenticity to dishes like Jollof rice, Egusi soup, and palm nut soup. Whether used for frying, seasoning, or as a base for traditional meals, this oil is a staple in African households and markets.

    Read more

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