Food Collection
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Fanta Orange Nigeria 50 cl
Fanta Nigeria 50 cl: the real taste of African Orange Fanta. Fanta Orange Nigeria is a popular soft drink produced by The Coca-Cola Company. It is available in both regular and diet varieties, and is sold in bottles, cans, and fountain drinks. Fanta Orange Nigeria has a sweet, citrusy flavor that is popular with many consumers.
€3,59 €3,12
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Palmer Surinam Long Grain Rice 1 kg
Palmer Surinam Long Grain Rice Introducing Palmer Surinam Long Grain Rice, a premium-quality product sourced from the fertile lands of Surinam. Featuring long, slender grains, this rice is perfect for creating delicious and nutritious meals. With its easy cooking instructions, you can enjoy this aromatic rice in no time.
€3,99 €2,64
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Ogbono Whole Nigeria 100 g
Ogbono Whole Nigeria Our premium Ogbono Whole Nigeria offers a delightful taste of authentic African cooking. Sourced directly from Nigeria, these whole Ogbono seeds are perfect for adding a unique flavor and texture to your dishes. Elevate your culinary experience with the rich and nutty flavors of Ogbono Whole Nigeria.
€3,35 €2,91
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African Beauty Shito Spicy Pepper Sauce Extra Hot 160 g
African Beauty Shito Spicy Pepper Sauce Extra Hot Elevate your culinary creations with African Beauty Shito Spicy Pepper Sauce Extra Hot. Made with a secret blend of African spices and extra hot peppers, this sauce packs a punch of flavor that will leave you craving more. Whether you're grilling, sautéing, or dipping, this sauce is a must-have for spice lovers looking to add an extra kick to their meals
€5,75 €4,75
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Mother Africa Crayfish Powder 40 g
Mother Africa Crayfish Powder Mother Africa Crayfish Powder offers a convenient way to incorporate the distinctive taste of crayfish into your meals. Easy to use and full of flavor, this powder is a versatile ingredient that complements a variety of dishes. Add a touch of Africa to your cooking with Mother Africa Crayfish Powder.
€1,75 €1,66
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PRAISE PALM OIL 2 LITER
PRAISE PALM OIL Our exquisite PRAISE PALM OIL is a high-quality cooking oil option that brings a unique flavor to your favorite dishes. Sourced from sustainable palm plantations, this versatile oil is perfect for frying, baking, or sautéing. Enjoy the rich taste and numerous health benefits of PRAISE PALM OIL in your kitchen today.
€10,99 €9,99
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Old Bay Seasoning 74 g
Old Bay Seasoning Enhance the flavor of your favorite dishes with Old Bay Seasoning. With its signature blend of herbs and spices, this iconic seasoning adds a distinctive taste to seafood, poultry, meats, and even snacks. Whether you're grilling, roasting, or simply seasoning your fries, Old Bay Seasoning is the perfect way to elevate your culinary creations and take them to new levels of deliciousness. Bring the classic taste of Old Bay Seasoning to your kitchen and let your taste buds indulge in a truly phenomenal seasoning experience.
€4,99 €4,87
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Gari White African Beauty 900 g
Gari White African Beauty 900 g; Cassave is a versatile root vegetable and can be transformed to produce varieties of food of which gari is just one. It is a major source of calories and carbs.it is also rich in fiber, thiamine, phosphorus, calcium and riboflavin.
€5,47 €4,75
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Akabanga peper Rwanda 30 cl
Akabanga peper Rwanda 30 cl: Rwandan liquid, yellow and hot biologic chili sauce (peper) produced in Rwanda. Akabanga can both be used as a condiment or as a cooking for the real taste of your food.
€3,66 €2,63
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Badia Jollof Rice Seasoning 793 g
Jollof Rice Seasoning Badia Jollof Rice Seasoning 793 g: this time -honored blend makes your excellent Jollof Rice. Mix with vegetables, meat, chicken or fish. Serve with plantains and salad.
€16,99
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Soubry Potato Starch 5 kg
Soubry Potato Starch Soubry Potato Starch is a high-quality, gluten-free starch made from premium potatoes. It is a versatile ingredient that can be used in various recipes for thickening, binding, or dusting. Soubry Potato Starch is known for its smooth texture and neutral flavor, making it suitable for both sweet and savory dishes. Whether you are baking, cooking, or frying, Soubry Potato Starch is the perfect choice to enhance the texture and consistency of your creations. Choose Soubry Potato Starch for all your culinary needs and experience the difference in quality and performance.
€16,98 €14,72
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Akeza Cassava Leaves Rwanda 200 g (Isombe)
Akeza cassava leaves 200 g: pounded dried edible cassava leaves: recette pondu est facile à faire. Comment préparer le pondu congolais. Le pondu autrement appelé saka saka est l’un des plats les plus populaires de la RD Congo. Preparations et instructions: Temps de préparation : 30 minutes Temps de cuisson : 40 minutes Ingrédients (pour 4 personnes) : 750 g de feuilles de manioc moulues (disponible dans les magasins de produits exotiques) 4 poivrons 2 aubergines 2 courgettes 1 poireau 1 bouquet de ciboulette 1 boite de sardines (facultatif) huile de palme ou huile d’olive (quantité à déterminer selon les goûts) 1 bouillon de légumes (le cube Maggi pondu existe dans les magasins de produits exotiques) sel Préparation de la recette : Couper les aubergines et les courgettes en dés d’1 cm maximum, le poireau et la ciboulette en rondelles. Pour gagner du temps, réduire la totalité ou la moitié de chaque légume en bouillie (sauf le poivron), grâce à un mixeur à légumes. Plus les légumes sont solides, plus longue sera la cuisson.Dans une grande casserole, faire cuire les feuilles de manioc avec un peu d’eau.Si vous utilisez de l’huile d’olive, les faire griller dans l’huile et ajouter un peu d’eau (limiter la quantité d’eau, vu que les feuilles en absorbent pas mal et que les autres légumes vont en apporter). Ajouter les légumes en commençant par le poivron.Laisser le poivron cuire une vingtaine de minutes, et quand il commence à devenir vert foncé, ajouter le reste des légumes.A ce stade, la cuisson peut durer 30 à 40 min selon l’état plus ou moins solide de vos légumes. Quand le pondu commence à prendre en homogénéité, en fin de cuisson, ajouter l’huile de palme (sauf si vous avez utilisé de l’huile d’olive au départ), le bouillon de légumes, du sel si nécessaire, et pour relever le goût, éventuellement les sardines.Prêt, le pondu est censé avoir une consistance pâteuse, plus ou moins compacte, et en sauce (un peu comme des épinards hachés à la crème). Remarques : A consommer avec du riz. NB: Vous pouvez remplacer les crevette par: la viande de bœuf, le poisson (maquereau, thon, etc) frais désossé et émietté (maquereau, thon, etc), du blanc du poulet, La viande de porc etc.
€8,49 €7,99