GAF FOODS Banku Mix – Authentic Ghanaian Maize & Cassava Blend Net Weight: 1 kg | Origin: Ghana | Brand: GAF FOODS Product Overview: GAF FOODS Banku Mix is a professionally blended and fermented mixture of premium-quality maize (corn) and cassava dough, crafted to deliver the authentic taste and texture of traditional Ghanaian banku. Designed for convenience without compromising tradition, this mix allows for quick preparation of this West African staple—ideal for both home and commercial kitchens. Key Features: ✅ Authentic Formulation – Traditional blend of fermented maize and cassava ✅ 100% Natural – Free from preservatives, additives, and artificial ingredients ✅ Ready to Use – Saves time without sacrificing quality or flavor ✅ Versatile Applications – Suitable for various Ghanaian and West African dishes ✅ Suitable for Vegans & Vegetarians – Plant-based, minimally processed Culinary Use: Banku is a fermented dough-based dish native to Ghana, known for its slightly sour flavor and smooth, stretchy texture. GAF FOODS Banku Mix eliminates the need for time-consuming fermentation and manual mixing—just combine with water and cook over medium heat while stirring until the desired consistency is achieved. Serving Suggestions: Serve with grilled tilapia and shito (black pepper sauce) Pairs perfectly with okra stew, groundnut soup, or light soup Ideal for both traditional meals and contemporary African fusion cuisine Preparation Instructions: Mix desired quantity of banku mix with water in a pot (ensure smooth consistency). Place on medium heat and stir continuously to avoid lumps. Cook until the mixture thickens into a stretchy, smooth dough (approx. 10–15 minutes). Serve warm with preferred soup or sauce. Packaging & Storage: Packaging: Sealed, food-grade plastic packaging Storage: Keep in a cool, dry place. Refrigerate after opening for extended shelf life. Shelf Life: Up to 12 months unopened; consume within 7 days of opening or freeze for longevity. Ideal For: African and Caribbean grocery retailers Restaurants, catering services, and food trucks Exporters and distributors of West African food products Health-conscious and culturally diverse consumers Ingredients: Fermented Maize (Corn) Dough Fermented Cassava Dough (Contains no preservatives or artificial additives) Nutritional Information (per 100g – approximate): Component Value Energy 330–350 kcal Carbohydrates 75g Protein 5g Fat 1.5g Fiber 3g Sodium 0mg

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GAF Foods Plantain Fufu Mix – Professional  GAF Foods Plantain Fufu Mix is a premium, ready-to-cook blend formulated to replicate the traditional taste and smooth texture of plantain-based fufu—the beloved Ghanaian staple. This convenience product eliminates the need for labor-intensive preparation methods, such as boiling and pounding plantains, making authentic West African dining accessible and effortless. Key Features Authentic Flavor & Texture: Crafted to mirror the natural taste of traditional plantain fufu, delivering a smooth, stretchy consistency when prepared. Time-Saving Convenience: Ready-to-cook powder mix saves time and effort while preserving culinary authenticity. Versatile Pairing: Complements a wide range of soups and stews—particularly ogbono, groundnut, light, or palm nut-based soups Wikipedia+1danadellshop.com. Bulk-Ready Packaging: Large format (3 kg) suitable for food service, restaurants, or home cooks preparing larger quantities. Suggested Ingredients (Inferred from Similar Products) While specific ingredient details for GAF's version are not available, Plantain Fufu Mixes commonly include: Plantain Flour Cassava Flour Potato Granules Optional Additives: Turmeric (for color), vitamins (e.g., beta-carotene, vitamins A, B‑complex), and minerals (like iron and potassium) T Preparation Instructions (General Guidelines) Based on standard usage of similar products: Combine desired amount of mix with cold water, stirring until smooth and lump-free. Cook over medium heat, stirring continuously as the mixture thickens. As it firms up, knead/stir until achieving a pliable, elastic dough. Shape into balls or portions as desired. Serve immediately, with your choice of traditional West African soups. Note: The smooth and stretchy texture makes it especially comforting when paired with hearty, flavorful stews  Culinary & Cultural Context Fufu is a cornerstone of Ghanaian cuisine—traditionally made by boiling and pounding plantains, cassava, or cocoyam into a sticky, dough-like consistency Wikipedia. Today’s mixes preserve this heritage while offering modern convenience. "Fufu is a fun to make plantain based dish, wonderful for dipping in soups and stews" "Fufu tastes great … it’s really filling so great as a stew accompaniment!

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Kokonte Cassava Flour Gaf Kokonte Cassava Flour 1 kg: introducing Gaf Kokonte Cassava Flour, a premium gluten-free alternative to traditional wheat flour. Made from the finest quality cassava, this flour is meticulously processed to retain its natural nutrients and flavors. Whether you're following a gluten-free diet or simply seeking a healthier option, Gaf Kokonte Cassava Flour is your perfect choice. With its superior texture and versatility, it is ideal for baking various mouthwatering treats like bread, cakes, and pastries. Experience the convenience of this all-purpose flour that guarantees exceptional results in every culinary creation. Elevate your cooking and baking experiences with Gaf Kokonte Cassava Flour today.

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Gari White African Beauty 900 g; Cassave is a versatile root vegetable and can be transformed to produce varieties of food of which gari is just one. It is a major source of calories and carbs.it is also rich in fiber, thiamine, phosphorus, calcium and riboflavin.

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Garlex Shampooing Thermal 250 ml: verzorgende formule op basis van kruiden tegen haaruitval voor dun en broos haar. Hij verwijdert snel vette schilfertjes en voorkomt hun terugkeer Dankzij de samenstelling, groeit het haar sneller terug, het wordt dikker en krijgt zijn glans terug Verzacht jeuk ontstaan door roos. Positief resultaat na 5 weken gebruik als u het advies opvolgt.

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