Namastey Jee Basmati Rice XXL Premium Namastey Jee Basmati Rice XXL Premium offers an exceptional quality of rice with long, aromatic grains that are a perfect choice for a variety of dishes. Sourced from the finest basmati rice fields, it is known for its distinct fragrance, light texture, and non-stick quality, making it an ideal base for biryanis, pilafs, and other gourmet dishes.  The rice expands to an impressive length when cooked, offering a fluffy and separate texture. Whether for everyday meals or special occasions, Namastey Jee Basmati Rice XXL Premium delivers a rich, authentic taste that enhances any meal. Perfect for both home cooks and professional chefs alike, this rice is a symbol of quality and excellence.

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PCD Smooth Peanut Butter  PCD Smooth Peanut Butter is a high-quality peanut butter known for its creamy texture and rich, nutty flavor. It is made from finely ground roasted peanuts, offering a smooth consistency that makes it perfect for spreading on toast, blending into smoothies, or using in various recipes. PCD (Peanut Company of Denmark) is recognized for its focus on producing peanut butter with simple, quality ingredients, often without added artificial flavors or preservatives. Key Features of PCD Smooth Peanut Butter: Smooth Texture: The finely ground peanuts create a creamy and spreadable consistency, making it easy to apply to bread, crackers, or other foods. Rich Peanut Flavor: Made primarily from roasted peanuts, it has an intense, natural peanut taste that peanut butter enthusiasts appreciate. No Added Sugars or Oils (Varies by Product): Some versions of PCD peanut butter focus on offering a healthier option by avoiding added sugars, oils, or preservatives. Always check the packaging for specific nutritional information. Source of Protein: Peanut butter is a great source of plant-based protein, making it a popular choice for those looking to add protein to their diet. Versatile Use: It’s perfect for spreading, baking, adding to smoothies, or eating straight from the jar. It can also be used in savory dishes like satay sauces or as a topping for fruits and veggies. Nutritional Benefits: High in Healthy Fats: Contains monounsaturated fats that are good for heart health. Protein-Rich: Provides a good amount of protein per serving, which helps with muscle repair and energy. Vitamins and Minerals: Peanut butter is a source of vitamin E, magnesium, and potassium, which are beneficial for overall health. How to Use PCD Smooth Peanut Butter: Spread on Toast or Crackers: A classic use is spreading it on toast for breakfast or a snack. Add to Smoothies: For extra creaminess and protein, add a spoonful to your smoothie. Baking: Use it in recipes for cookies, brownies, or peanut butter cups. Savory Dishes: Incorporate it into sauces or dips for a savory peanut flavor, such as in Thai-style peanut sauce or dressings. Common Ingredients (check packaging for specifics): Roasted peanuts Salt (optional, depending on the version) No or minimal added sugar or hydrogenated oils in many versions PCD Smooth Peanut Butter is a great choice for those who enjoy a high-quality, creamy peanut butter with a strong roasted peanut flavor. It’s also a nutritious option for people seeking a versatile spread that can be used in both sweet and savory dishes.

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Nigeria Heritage Poundo Iyan Poundo Iyan, also known as Pounded Yam, is a beloved traditional dish in Nigeria, particularly among the Yoruba people. It is a starchy staple food often served with a variety of flavorful soups like egusi (melon seed soup), efo riro (spinach stew), ogbono (wild mango seed soup), or okra soup. Pounded yam is celebrated for its smooth, dough-like texture and is similar to other West African staples like fufu or amala, but made specifically from yam. Ingredients: Yam: Traditionally, fresh white yam tubers are used. These are peeled, boiled, and pounded to a smooth consistency. Water: Boiled yam is mashed and pounded with water to get the right texture. Preparation: Traditional Method: Boiling the Yam: The white yam tubers are peeled, cut into chunks, and boiled until soft. Pounding: Once the yam is soft, it is transferred to a large mortar and pounded vigorously with a pestle. This process takes skill and energy to achieve the desired smooth, stretchy consistency. Shaping: The pounded yam is kneaded into a soft, elastic dough, then shaped into round balls or served as a mound. Modern Method: Due to the labor-intensive nature of pounding yam, many now use Poundo Yam Flour, a quick and convenient alternative to the traditional process. This flour is made from processed yam and can easily be prepared on the stove: Mixing: The Poundo Yam flour is gradually stirred into boiling water while constantly stirring to avoid lumps. Cooking: The mixture is cooked until it thickens and forms a smooth, stretchy dough, similar to traditionally pounded yam. Serving: Accompanied by Soups: Poundo Iyan is served with hearty Nigerian soups such as egusi, efo riro, or ogbono, and like fufu, it's eaten with the fingers. A small piece is broken off, molded into a ball, and dipped into the soup. Eating Etiquette: It's often swallowed without chewing. Nutritional Value: Pounded yam is rich in carbohydrates, making it a high-energy food. Yams also provide dietary fiber, potassium, and some vitamins like vitamin C and B6. Cultural Significance: Pounded yam holds an important place in Nigerian cuisine, often featured at special occasions, ceremonies, and festive events. Its preparation, especially in its traditional form, is seen as a mark of skill, particularly in Yoruba culture, and is often part of communal celebrations. While modern methods have made the process of making Poundo Iyan more accessible, the dish remains a symbol of heritage, hospitality, and culinary tradition in Nigeria.

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Endlesslover Mackerel Tomato Sauce  Endlesslover Mackerel in Tomato Sauce is a canned mackerel product that combines mackerel fish with a flavorful tomato sauce. This version, without the chili, offers a milder, savory taste that appeals to a broader audience who may prefer less spice. Like other canned fish products, it is convenient, nutritious, and versatile in a variety of dishes. Key Features: Mackerel: The main ingredient, mackerel, is a rich source of omega-3 fatty acids, protein, and essential vitamins, making it a healthy choice for a balanced diet. Tomato Sauce: The tomato sauce is tangy and savory, complementing the natural richness of the mackerel without overwhelming its taste. Ready-to-Eat: This canned product is ready to eat, making it perfect for quick meals or snacks. Shelf-Stable: Like other canned goods, it has a long shelf life and doesn’t require refrigeration until opened. Serving Ideas: With Rice: Serve the mackerel in tomato sauce over rice for a simple, filling meal. Pasta Dishes: Toss the mackerel and sauce with cooked pasta for a quick seafood pasta dish. On Toast or Bread: Spread the mackerel on toast or bread with a side of salad for a light meal. Salads: Incorporate into salads for added protein and flavor. This product is a popular pantry staple, combining the health benefits of mackerel with the convenience of canned food.    

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Endlesslover Mackerel in Chilli Tomato Sauce is a canned fish product that combines mackerel fish with a spicy tomato sauce flavored with chili. These types of canned mackerel are typically packed for convenience, providing a quick and easy way to enjoy mackerel fish without the need for additional preparation. Key Features: Mackerel: A nutrient-dense fish, rich in omega-3 fatty acids, protein, and essential vitamins like B12 and D, known for its health benefits, particularly for heart health. Chilli Tomato Sauce: The sauce adds a spicy kick and tangy flavor to the fish, combining tomatoes with chili for a balanced, flavorful experience. Convenient: Canned mackerel is easy to use in various dishes or can be eaten straight from the can. It’s ideal for quick meals like sandwiches, salads, or pasta. Shelf-stable: Like most canned foods, it has a long shelf life, making it a practical pantry item. Serving Suggestions: Over rice: Serve with steamed rice for a quick and flavorful meal. With bread: Spread on toast or use in sandwiches with fresh vegetables. Pasta dishes: Mix with pasta for an easy dinner. Salads: Add to a salad for a protein boost. It’s popular in regions where canned fish products are a staple, and is valued for its balance of taste, nutrition, and convenience.

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Calmont Pure Shea Butter White Creamy  Calmont Pure Shea Butter White Creamy is a high-quality, natural skincare product derived from the nuts of the shea tree, typically found in West Africa. This type of shea butter is known for its smooth, creamy texture and rich moisturizing properties. Here’s what you can expect from this product: Key Features: Pure Shea Butter: The product is made from pure shea butter, meaning it retains all the natural nutrients, such as vitamins A and E, which are essential for skin nourishment and protection. White & Creamy Texture: Unlike raw shea butter, which can be yellow or off-white in color, white creamy shea butter is typically refined to remove impurities, resulting in a smoother and lighter appearance. Its creamy texture makes it easy to spread and absorb into the skin without feeling greasy or heavy. Moisturizing: Shea butter is renowned for its deep moisturizing properties, making it excellent for dry skin, rough patches, and areas that need extra hydration, like elbows, knees, and heels. It helps to lock in moisture and creates a protective barrier on the skin. Soothing & Healing: It is also known for its anti-inflammatory and healing properties, which make it ideal for soothing skin irritations, such as eczema, minor burns, or sunburns. Shea butter is often used to promote skin healing and reduce scarring. Versatility: Calmont Pure Shea Butter can be used for a variety of purposes: Daily Moisturizer: Applied to the face, body, or hands to maintain soft, hydrated skin. Hair Care: Helps in moisturizing dry or damaged hair, reducing frizz, and adding shine. Lip Balm: Shea butter is also excellent for chapped lips, keeping them smooth and hydrated. After-shave or Post-sun care: It can help soothe the skin after shaving or sun exposure. Non-Comedogenic: Shea butter has a low comedogenic rating, meaning it is unlikely to clog pores, making it suitable even for sensitive or acne-prone skin. Benefits: Hydrates and softens dry skin. Reduces inflammation and skin irritation. Supports natural collagen production, promoting skin elasticity and reducing the appearance of wrinkles. Nourishes and protects hair and scalp. Ideal For: Dry skin or hair. People seeking a natural, chemical-free skincare product. Those dealing with skin conditions like eczema, psoriasis, or dermatitis. How to Use: For Skin: Scoop a small amount, rub between your palms until it melts, and apply to the skin. For Hair: Melt between your hands and apply to hair as a leave-in treatment or conditioner. Calmont Pure Shea Butter White Creamy is a versatile and effective option for those who prefer a natural, deeply moisturizing product. If you need help finding it or more details on its use, feel free to ask!

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BADIA STEAK SEASONING Badia Steak Seasoning Canadian Blend 793,8 g: Badia Steak Seasoning Canadian Blend is a must-have for any serious home cook or grill master. This savory blend of herbs and spices is perfect for adding bold flavor to steaks, burgers, and other meats. With a unique blend of spices that includes garlic, onion, coriander, and paprika, it's the perfect seasoning for hitting that perfect crust on your steak. There's no better way to elevate your grilling game than with Badia Steak Seasoning Canadian Blend.

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Badia Steak Seasoning 184,3 g: the flavour of the American Southwest has been rediscovered in this blend, where red peppers, garlic and herbs are harmoniously balanced to enhance the natural juices of a hearty prime steak.

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Badia Sazon Tropical  Badia Sazon Tropical Green 793,3 g: add a different rhythm to your cooking with Badia Sazón Tropical®. Sprinkle this savory concoction on beef, poultry or fish for a tropical twist that will have your taste buds dancing. Add to your favorite recipe 1 teaspoon of Badia Sazón Tropical® for each 1/2 pound of beef, poultry, fish or seafood.

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BADIA SEAFOOD SEASONING Badia Seafood Seasoning Creole Blend 680,40 g: strong in garlic and spices, this balanced blend is used to create signature Cajun dishes. It is delicious on grilled meat, fish and even peeling shrimp and various food. Ingredients: spices including Paprika, Salt, Dehydrated Garlic, Dehydrated Onion, extractives of Paprika and Silicon dioxide adde to prevent caking,

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SEA FOOD SEASONING Badia Seafood Seasoning Creole Blend 127,6 g: Badia Seafood Seasoning Creole Blend is a blend of spices and herbs that adds a unique flavor to seafood dishes. It contains paprika, garlic, onion, oregano, thyme, black pepper, cayenne pepper, and other spices. This seasoning blend is perfect for adding a kick of flavor to shrimp, crab cakes, fish tacos, and more. It can also be used as a rub for grilled or baked fish.

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